Being made for over 200 years, Locatelli Pecorino Romano is considered the world’s finest grating cheese, hand-crafted from 100% pure sheep’s milk. Offered exclusively through Ambriola.
Made of 100% pure sheep’s milk and aged a minimum of 9 months. Freshly Shredded Pecorino Romano from Ambriola adds a bold touch to soups, salads, pizza, and especially to pasta.
Locatelli Pecorino Romano is considered the world’s finest grating cheese. Offered exclusively through Ambriola, this cheese is hand-crafted from 100% pure sheep’s milk.
Ambriola Taleggio pairs well with fruit or smeared on bread alone. Its consistency allows it to melt well for use on pasta, risotto or on polenta.
Aged a minimum of 12 months, Ambriola Auricchio Provolone adds an extra touch of flavor to make any soup, salad, antipasto or sandwich recipe.
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