Principe

0684  Principe

BORA MATTONELLA PROSCIUTTO

Bora Prosciutto is an Italian dry-cured bulk Prosciutto air-dried for over 14 months, deboned and trimmed extra lean to allow for minimal waste.

2/9 lb.

0676  Principe

BLACK LABEL DI PARMA PROSCIUTTO

Fragrant and sweet, Parma Prosciutto is cured for 16 months with air, salt and nothing else.

1/16 lb.

0682  Principe

RED LABEL DI PARMA PROSCIUTTO

Fragrant and sweet, Parma Prosciutto is cured for 14 months with air, salt and nothing else in the hills of the province of Parma.

1/16 lb.

0665  Principe

SAN DANIELE BLACK LABEL PROSCIUTTO

Principe’s signature item, authentic San Daniele Prosciutto, is renowned throughout the world for its smoothness on the palate, delicate sweet taste, and leanness.

1/16.5 lb.

0675  Principe

SAN DANIELE RED LABEL PROSCIUTTO

The simple and only ingredients of Principe’s San Daniele Prosciutto are traditional expertise, genuine Italian pork, salt and the patient work of time itself.

1/16.5 lb.

0695  Principe

MORTADELLA W/ PISTACHIO

Mortadella is made from carefully selected pure pork meat which is blended with cubes of bacon fat, fresh spices and additional natural flavors including pistachio.

1/11 lb.

070001  Principe

UNCURED PANCETTA

Uncured Pancetta is hand-rubbed with juniper berries, ground fennel and black pepper for an amazing flavor and tender texture.

2/5.5 lb.

117004  Principe

UNCURED TRUFFLE SALAME

Traditional sausage grind; a unique honeycomb casing distinguishes this product from all the rest. Black truffles and white truffle essence give a delicate, nutty, mild garlic finish.

3/2.5 lb.

070005  Principe

UNCURED CHORIZO

Traditional sausage grind, robust full-bodied taste from our special blend of dark and light smoked paprikas, oregano and garlic. The perfect Spanish Flair!

3/2.5 lb.

070006  Principe

UNCURED HOT SOPPRESSATA

Traditional sausage grind, Pepperoni’s spicy little cousin, made with paprika, crushed red pepper, fennel seed, and anise oil.

2/3.5 lb.

070007  Principe

UNCURED FENNEL SALAME

Traditional sausage grind black pepper, Calabrian fennel seeds, and anise oil provide a gentle fennel flavor at the start and sweet anise at the finish.

3/2.5 lb.

070009  Principe

UNCURED SOPPRESSATA

Traditional sausage grind, mild yet savory flavor with a kick of sea salt and cracked black pepper.

2/3.5 lb.

0694  Principe

SPECK ALTO ADIGE (SMOKED HAM)

Speck Alto Adige is a dry-cured Prosciutto, lightly smoked raw ham that has been seasoned for a minimum of 22 weeks and is a bit firmer than Parma or San Daniele Prosciutto.

2/4.45 lb.

0689  Principe

OVEN ROASTED HAM W/ ROSEMARY

Oven-roasted Ham with Rosemary is roasted in a dry heat over which gives it an appetizing brown color. Rosemary enhances the delicate roasted flavor.

2/6.6 lb.

070008  Principe

PROSCIUTTO BORA ITALIANO PRESLICED

Air-dried over 12 months in the Italian Province of Friuli. Extra-lean to allow for minimal waste.

6/16 oz.

0690  Principe

HAM OLD FASHION COOKED

This is a classical example of the age-old Italian tradition with this distinctive flavor highly suited to the demand for freshness, lightness and natural quality.

2/6.6 lb.

0687  Principe

SAN DANIELE PRESLICED MINI

Authentic San Daniele Prosciutto is renowned throughout the world for its smoothness on the palate, delicate sweet taste, and leanness. The only ingredients are genuine Italian pork meat, salt and the patient work of time itself.

12/1 oz.

0683  Principe

PROSCIUTTO CRUDO BORA

Bora Prosciutto is an Italian dry-cured bulk Prosciutto air-dried for over 14 months, de-boned and trimmed extra lean to allow for minimal waste. This product is superior in taste and quality.

1/13 lb.

0681  Principe

PORCHETTA

This Porchetta from Principe has a delicate, sweet, buttery flavor. Made with Pork Loin rolled in a flat slab of Pancetta and roasted in a hot air oven.

2/8 lb.

102107  Principe

PEPPERONI UNCURED

Fine grind, dark paprika, garlic, ground fennel seeds, and cayenne pepper give this handmade product a slight bite at the end.

2/3.5 lb.