Coated the top of this crisp with a dusting of coarse sea salt and partnered that with a yummy combination of luscious dates and sweet almonds. Don’t go dateless; you will love this crisp matched with applewood smoked cheddar.
Chock full of toasty pecans, rosemary, and dark juicy Thompson raisins. You won’t be able to get enough of these taste bud-tantalizing crisps. Amazing on their own, these crisps are even more fabulous when paired with creamy blue cheese and capicola.