A hand-rubbed, salted & air-dried for a perfect melt-in-your-mouth texture. Suggested pairings: Fresh cut melon, mozzarella or brie, and your favorite wine.
A ruby red, sweet and aromatic, classic, northern Italian-style dry-cured beef. Suggested pairings: Shaved Parmigiano cheese, arugula salad drizzled with olive oil.
Traditional, air-dried pork, mildly flavored with pepper, nutmeg, and allspice. Suggested pairings: Grilled vegetables, warm crusty bread, mustard, and red wine.
A traditional Italian inspired bacon with a bold meaty taste and mild seasonings. Suggested pairings: Cook and top broiled chicken, salads & vegetables, with a glass of dark stout or full-bodied red wine.
Traditional, air-dried pork, spicy with red pepper. Suggested pairings: mix into an omelet, served with crusty bread.